Baked Bass Recipe
Fish Recipe Information
Prep Time: About 15 minuets
Cook Time: 40 minuets
Skill Level: Easy
Ingredients
Bass Filets
Garlic powder
black pepper
Salt
lemon juice
Aluminum foil
Cooking Instructions
Once you have all of your ingredients gathered grab your bass fillets and place them on a sheet of aluminum foil. Then season them with your garlic, black pepper, salt and a splash of lemon juice. You will then want to add a little bit of butter around each fillet.
Once seasoned take another piece of foil and cover the bass fillets and roll up the edges, creating a pocket like container. Throw in a preheated oven at about 350 degrees and leave to cook for about 40 minuets.
Walla your done and you now have a tasty meal of baked bass!
